Chocolate Peppermint Cookies

Name: Chocolate Peppermint Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/3 cup unsweetened cocoa powder; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup unsalted butter (softened); 1/2 cup granulated sugar; 1/4 cup brown sugar; 1 large egg; 1 tsp vanilla extract; 1/2 tsp peppermint extract; 3/4 cup semi-sweet chocolate chips; 1/4 cup crushed candy canes (for garnish)

Published: November 2, 2025

by samuel cullingham

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Chocolate Peppermint Cookies are like a winter wonderland in your mouth, combining rich chocolate with a refreshing burst of peppermint. Imagine biting into a warm, gooey cookie that seems to shout, “Merry Christmas!” with every scrumptious morsel. If you close your eyes while indulging, you might even hear sleigh bells jingling in the distance—okay, maybe that’s just my neighbor’s holiday music, but who can blame me for dreaming?

These delightful treats are not only a festive favorite but also evoke memories of cozy evenings spent baking with loved ones. The smell of melting chocolate mingling with the invigorating scent of peppermint fills the air as laughter bounces off the walls. It’s the perfect excuse to gather friends and family for holiday cheer or simply to treat yourself on a chilly evening. Trust me; once you take that first bite, you’ll be planning your next batch!

[love_box title=”Why You’ll Love This Chocolate Peppermint Cookies”] This incredible Chocolate Peppermint Cookies transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely. Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly. Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion. Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.[/love_box]

Easy to make: This recipe is straightforward enough for even those who burn water. With minimal fuss and just a few steps, you’ll be cookie-ing in no time.

Irresistible flavor: Each bite offers a divine combination of rich chocolate and refreshing peppermint that dances on your taste buds.

Perfectly festive: These cookies are not just delicious; they bring out holiday spirit with their vibrant colors and delightful aromas.

Versatile treat: Whether it’s a holiday gathering or a cozy night in, these cookies fit any occasion perfectly, making them a must-have dessert.

What You’ll Need

Here’s what you’ll need to make this delicious Chocolate Peppermint Cookies:

All-Purpose Flour: This forms the base of our cookies and gives them their structure.
Cocoa Powder: Use unsweetened cocoa powder for that deep chocolate flavor we crave in each cookie.
Baking Soda: A crucial ingredient that helps our cookies rise and become wonderfully fluffy.
Salt: Just a pinch enhances all those sweet flavors and balances out the richness.
Unsalted Butter: Make sure it’s softened to room temperature—this will help create that melt-in-your-mouth texture.
Granulated Sugar: Sweetness is key! We need sugar to add that irresistible sweetness to our cookies.
Brown Sugar: For added moisture and that lovely caramel flavor that pairs perfectly with chocolate.
Eggs: They bring everything together and give our cookies their rich texture.
Vanilla Extract: A splash of vanilla adds depth to our cookie flavor profile—because why not?
Peppermint Extract: The star of the show! This will give your cookies their refreshing minty kick.
Chocolate Chips: Choose semi-sweet or dark chocolate chips for an extra level of indulgence!
Candy Cane Pieces: For garnish! They add both crunch and festive flair when sprinkled on top before baking.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Chocolate Peppermint Cookies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper so those cookies don’t stick like gum on your shoe.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt until well combined. Set this dry mixture aside because it’s about to meet its wet match!

Step 3: Cream Butter and Sugars

In a large bowl, beat together softened butter, granulated sugar, and brown sugar until light and fluffy. Add eggs one at a time along with vanilla extract. Mix until well incorporated—this mixture should look as dreamy as it sounds.

Step 4: Combine Wet and Dry

Gradually mix the dry ingredients into the wet mixture until combined. Be careful not to overmix; we want tender cookies here!

Step 5: Add Chocolate and Peppermint

Fold in those luscious chocolate chips and peppermint extract gently. You can almost hear them whispering sweet nothings already!

Step 6: Bake Away

Scoop tablespoon-sized amounts onto prepared baking sheets about two inches apart. Sprinkle crushed candy cane pieces on top if you’re feeling extra festive! Bake for about 10-12 minutes until edges are set but centers look slightly underbaked—they’ll firm up while cooling.

Transfer to plates and enjoy these delightful Chocolate Peppermint Cookies warm or at room temperature!

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Perfecting Cooking Process

Begin by preheating your oven to 350°F (175°C). While that’s warming up, mix your dry ingredients. Then cream the butter and sugars together. Next, blend in the eggs followed by the dry mix. Finally, incorporate the chocolate chips and peppermint extract before baking.

Flavor Your Way

Want to shake things up? Swap chocolate chips for white chocolate or add a sprinkle of sea salt on top before baking for a sweet-salty twist. You can even throw in crushed candy canes for extra crunch and a festive kick.

Storing & Reheating

To keep your Chocolate Peppermint Cookies fresh, store them in an airtight container at room temperature for up to one week. If you want to enjoy them warm again, pop them in the microwave for about 10 seconds—just enough to bring back that gooey goodness.

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I remember the first time I made these Chocolate Peppermint Cookies; my friends couldn’t stop raving about them! One even begged me to make them every holiday season, claiming they were “better than Santa’s cookies.” Now who could say no to that?

FAQs

What is Chocolate Peppermint Cookies?

Chocolate Peppermint Cookies are delightful treats that combine rich chocolate flavor with a refreshing hint of peppermint. These cookies are typically made with cocoa powder, flour, sugar, butter, and peppermint extract. They often feature chocolate chips or chunks for added texture and sweetness. Perfect for the holiday season, these cookies bring a festive touch to any gathering. Their unique flavor profile makes them a favorite among both chocolate lovers and those who enjoy minty desserts.

How do you store Chocolate Peppermint Cookies?

To keep your Chocolate Peppermint Cookies fresh, store them in an airtight container at room temperature. This will help maintain their softness and prevent them from drying out. If you want to extend their shelf life, you can freeze the cookies. Place them in a freezer-safe bag or container, separating layers with parchment paper. When ready to enjoy, simply thaw them at room temperature for a few hours before serving.

Can I make Chocolate Peppermint Cookies ahead of time?

Yes! You can make Chocolate Peppermint Cookies ahead of time. Prepare the dough and chill it in the refrigerator for up to 3 days before baking. Alternatively, you can bake the cookies and store them in an airtight container for up to one week. For longer storage, freezing is also an option. Just be sure to layer them with parchment paper if stacking them in the freezer.

What variations can I try with Chocolate Peppermint Cookies?

There are numerous ways to customize Chocolate Peppermint Cookies. You can add crushed candy canes on top for extra crunch and holiday flair. Consider using white chocolate chips instead of dark chocolate for a different taste experience. For those who enjoy a more intense peppermint flavor, increase the amount of peppermint extract slightly. Experimenting with these variations can make your cookie baking even more fun!

Conclusion

In conclusion, making Chocolate Peppermint Cookies is a delightful way to celebrate the season with friends and family. These cookies offer a perfect balance of rich chocolate and refreshing peppermint flavors that everyone will love. Whether you decide to bake them fresh or prepare ahead of time, they’re sure to be a hit during festive gatherings. Keep these tips in mind as you create your own batch of Chocolate Peppermint Cookies!