Air Fryer Potato Wedges

Name: Air Fryer Potato Wedges
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 large Russet potatoes (about 400g); 2 tbsp olive oil; 1 tsp garlic powder; 1 tsp paprika; ½ tsp salt; ¼ tsp black pepper

Published: October 18, 2025

by samuel cullingham

What You’ll Need

Here’s what you’ll need to make this delicious Air Fryer Potato Wedges:

Russet Potatoes: The star of the show! Choose firm potatoes with no blemishes for optimal texture.
Olive Oil: A drizzle of olive oil adds richness and helps achieve that coveted crispy exterior.
Garlic Powder: For that lovely savory kick! Always opt for fresh garlic powder to enhance the flavor.
Paprika: This spice adds color and a mild smokiness that elevates your wedges from ordinary to extraordinary.
Salt and Pepper: Essential seasonings! Adjust according to taste—don’t be shy!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Air Fryer Potato Wedges:

Step 1: Prepare the Potatoes

Start by washing your russet potatoes thoroughly to remove any dirt. Now slice them into wedges—aim for uniform sizes so they cook evenly.

Step 2: Season Like a Pro

In a large mixing bowl, toss your potato wedges with olive oil, garlic powder, paprika, salt, and pepper until they’re nicely coated. Feel free to channel your inner chef here; get in there with your hands!

Step 3: Preheat Your Air Fryer

Set your air fryer to preheat at 400°F (200°C) for about three minutes. This ensures that our wedges start cooking right away when we pop them in.

Step 4: Cook Those Wedges

Place the seasoned potato wedges in the air fryer basket in a single layer—no overcrowding! Cook them at 400°F (200°C) for about 15-20 minutes. Give them a shake halfway through to ensure even crispiness.

Step 5: Check for Perfection

Around the 15-minute mark, check if they’re golden brown and crispy enough for your liking. If they’re not quite there yet, give them an extra couple of minutes.

Step 6: Serve and Enjoy

Transfer those beautiful golden potato wedges onto plates or enjoy straight from the air fryer! Pair with your favorite dipping sauce for an extra flavor boost—ketchup or garlic aioli work wonders!

These Air Fryer Potato Wedges are not only easy but also packed with flavor and perfect for snacking or as a side dish at any meal. With their irresistible crunch and soft interior, they’re bound to become a staple in your kitchen repertoire!

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Perfecting Cooking Process

Start by slicing your potatoes into wedges, then season them well. Preheat the air fryer while letting the seasoned wedges marinate a bit. Cook them in batches for even crispiness, flipping halfway through to achieve that golden goodness.

Flavor Your Way

Get creative with your seasoning! Swap out classic salt and pepper for garlic powder, paprika, or even parmesan cheese for a cheesy kick. Add some chili flakes if you fancy a bit of heat or fresh herbs like rosemary for an aromatic touch.

Storing & Reheating

Store leftover Air Fryer Potato Wedges in an airtight container in the fridge for up to three days. To reheat, pop them back in the air fryer at 350°F for about 5-7 minutes until crispy again—no one likes soggy fries!

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Sometimes I whip up these potato wedges when friends come over, and I can still hear their cheers when they take that first bite! It’s always a delight to see their eyes widen in surprise at how easy it is to make something so delicious!

FAQs

What is Air Fryer Potato Wedges?

Air Fryer Potato Wedges are a delicious and healthier alternative to traditional deep-fried potato wedges. Made from fresh potatoes, these wedges are seasoned and cooked in an air fryer, which uses hot air circulation to create a crispy exterior while keeping the inside soft. This cooking method significantly reduces the amount of oil needed, making them a great option for those looking to enjoy comfort food without excessive calories or fat. With their delightful crunch and savory flavor, Air Fryer Potato Wedges make for an excellent side dish or snack.

How do I make Air Fryer Potato Wedges?

To prepare Air Fryer Potato Wedges, start by washing and cutting your potatoes into wedge shapes. Soak them in water for about 30 minutes; this helps achieve a crispier texture. After soaking, drain and dry the potatoes before tossing them with olive oil, salt, pepper, and your choice of seasonings like garlic powder or paprika. Preheat your air fryer to 400°F (200°C) and arrange the wedges in a single layer in the basket. Cook for about 15-20 minutes, shaking the basket halfway through for even cooking.

What seasonings work best for Air Fryer Potato Wedges?

The beauty of Air Fryer Potato Wedges lies in their versatility when it comes to seasoning. Classic options include salt and pepper, but you can elevate their flavor with garlic powder, onion powder, or paprika for a smoky kick. For those who enjoy a bit of heat, consider adding cayenne pepper or chili powder. Fresh herbs like rosemary or thyme can also enhance their taste significantly. Feel free to experiment with different spice blends to find your perfect combination.

Can I use sweet potatoes instead of regular potatoes?

Absolutely! Sweet potatoes make a nutritious substitute for regular potatoes in Air Fryer Potato Wedges. They offer a natural sweetness that pairs well with savory seasonings. The cooking time may vary slightly due to differences in density; typically, sweet potato wedges will take about 12-18 minutes at the same temperature. Just remember to cut them into similar-sized pieces as your regular potato wedges for consistent cooking results.

Conclusion

In summary, Air Fryer Potato Wedges are not only easy to make but also provide a healthier way to enjoy a classic snack or side dish. With minimal oil needed, you can achieve that perfect crispy texture while infusing them with your favorite flavors. Whether you prefer classic seasoning or something more adventurous, these wedges are sure to please everyone at your table. Embrace this guilt-free indulgence and enjoy every bite of your homemade Air Fryer Potato Wedges!