One Pot Mexican ACP Chicken and Rice

Name: One Pot Mexican ACP Chicken and Rice
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 4 boneless, skinless chicken breasts (about 1 lb); 3 cloves fresh garlic, minced; 1 cup long-grain white rice; 1 red bell pepper, diced; 1 green bell pepper, diced; 1 can (14.5 oz) diced tomatoes; ¼ cup low-sodium soy sauce; 2 tsp chili powder; 1 tsp cumin; 4 cups water or broth

Published: October 23, 2025

by samuel cullingham

What You’ll Need

Here’s what you’ll need to make this delicious One Pot Mexican ACP Chicken and Rice:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor.
Long-Grain White Rice: Opt for long-grain rice for fluffy texture; it absorbs flavors beautifully.
Bell Peppers: Use a mix of red and green bell peppers for color and sweetness.
Diced Tomatoes: Canned or fresh tomatoes both work well; they add juiciness to the dish.

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness.
Chili Powder: A must-have for that smoky kick; adjust based on your spice preference.
Cumin: Adds depth to flavors—don’t skip this one!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious One Pot Mexican ACP Chicken and Rice:

Step 1: Prepare Your Ingredients

Start by chopping your chicken breasts into bite-sized pieces. Mince the garlic and dice up those colorful bell peppers like a pro chef.

Step 2: Sauté Everything

In a large pot over medium heat, add a drizzle of olive oil. Toss in your chicken pieces along with minced garlic. Sauté until the chicken is golden brown—about five minutes should do it.

Step 3: Add Vegetables

Stir in diced bell peppers and cook them down until they’re tender-crisp—around three minutes should suffice. Your kitchen will start smelling like heaven!

Step 4: Mix in Rice and Sauce

Add long-grain white rice along with diced tomatoes (juice included) into the pot. Pour in your prepared sauce mixture made with soy sauce, chili powder, cumin, salt, and pepper.

Step 5: Simmer It All Together

Pour enough water or broth into the pot to cover everything by about an inch (about four cups). Bring it to a boil before reducing heat to low; cover and simmer until rice is tender—approximately twenty minutes.

Step 6: Fluff Up & Serve

Once done cooking, remove from heat and let it sit covered for five minutes before fluffing it up with a fork. Garnish with fresh cilantro if desired before serving hot.

Transfer to plates and drizzle with sauce for the perfect finishing touch! Enjoy every flavorful bite of your One Pot Mexican ACP Chicken and Rice masterpiece!

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Perfecting Cooking Process

Start by searing the chicken to lock in those delicious flavors. Once it’s golden brown, remove it and sauté your vegetables. Then, add rice and broth while returning the chicken to the pot for a harmonious blend of tastes.

Flavor Your Way

Feel free to swap out chicken for shrimp or tofu based on your preference. Experiment with spices like smoked paprika or cumin for extra zest. Add veggies like bell peppers or corn for an added crunch.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it on the stovetop with a splash of water or broth to keep it moist and flavorful.

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I remember one time I made this dish for a family gathering, and the compliments kept coming. My aunt asked if I had secretly gone to culinary school! It felt great to impress them with such a simple recipe.

FAQs

What is One Pot Mexican ACP Chicken and Rice?

One Pot Mexican ACP Chicken and Rice is a flavorful, all-in-one meal that combines tender chicken, seasoned rice, and vibrant Mexican spices. This dish often features bell peppers, onions, and tomatoes, adding both nutrition and color to your plate. The beauty of this recipe lies in its simplicity; everything cooks together in one pot, making it perfect for busy weeknights. With its rich flavors and easy preparation, you can enjoy a delicious dinner without the hassle of multiple dishes.

How long does it take to prepare One Pot Mexican ACP Chicken and Rice?

Preparing One Pot Mexican ACP Chicken and Rice usually takes about 10 minutes of prep time followed by 30 to 35 minutes of cooking. In total, you can have this delightful dish ready in under an hour! The quick preparation makes it a great choice for families who want to enjoy a home-cooked meal without spending too much time in the kitchen. Plus, with minimal cleanup required, it’s an efficient option for any night.

Can I customize One Pot Mexican ACP Chicken and Rice?

Absolutely! One Pot Mexican ACP Chicken and Rice is highly versatile. You can add your favorite vegetables, switch up the protein with shrimp or tofu, or even adjust the spices to suit your flavor preferences. If you prefer a spicier kick, consider adding jalapeños or hot sauce. The flexibility of this dish allows you to get creative while still enjoying the comforting essence of a traditional one-pot meal.

What are some side dishes that pair well with One Pot Mexican ACP Chicken and Rice?

One Pot Mexican ACP Chicken and Rice pairs wonderfully with various side dishes. Consider serving it with a fresh salad topped with avocado and lime dressing for added zest. Cornbread or tortilla chips can also enhance the meal’s texture and flavor. Additionally, guacamole or salsa makes excellent accompaniments that complement the dish’s robust flavors while elevating your dining experience.

Conclusion

In summary, One Pot Mexican ACP Chicken and Rice offers a deliciously simple way to enjoy a hearty meal in just one pot. With its rich flavors from spices and fresh ingredients, it’s perfect for family dinners or busy weeknights. Customizable to fit personal tastes, this recipe allows for creativity while ensuring minimal clean-up afterward. Try making this delightful dish today to savor a taste of Mexico right at home!

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