Apple Cider Whoopie Pies

Name: Apple Cider Whoopie Pies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 ½ cups all-purpose flour; 1 tsp baking soda; 1 tsp ground cinnamon; ½ cup apple cider (preferably fresh); ¾ cup granulated sugar; ½ cup unsalted butter (softened); 2 large eggs; 1 cup powdered sugar (for filling); 4 oz cream cheese (softened)

Published: November 7, 2025

by samuel cullingham

What You’ll Need

Here’s what you’ll need to make this delicious Apple Cider Whoopie Pies:

All-Purpose Flour: This is your trusty base ingredient for creating those tender whoopie pie cakes.
Baking Soda: The leavening agent that ensures your pies rise perfectly without any sad flatness.
Ground Cinnamon: A must-have spice that brings warmth and coziness to each bite.
Apple Cider: The star of the show! Look for fresh apple cider for maximum flavor impact.
Granulated Sugar: Adds sweetness and helps create that perfect texture.
Butter: Unsalted butter works best here, ensuring control over salt levels in your recipe.
Eggs: These bind everything together and add moisture to your whoopie pies.

For the Filling:

Powdered Sugar: For a luxuriously sweet filling that complements the spiced cake perfectly.
Cream Cheese: The creamy component that makes this filling so dreamy and irresistible.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Apple Cider Whoopie Pies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper because who wants to deal with sticky messes?

Step 2: Mix Dry Ingredients

In a large bowl, whisk together all-purpose flour, baking soda, ground cinnamon, and a pinch of salt. Set aside while you wrangle your wet ingredients.

Step 3: Beat Together Wet Ingredients

In another bowl, cream together softened butter and granulated sugar until fluffy—think clouds! Add in eggs one at a time and mix well before slowly pouring in that glorious apple cider.

Step 4: Combine Mixtures

Gradually add your dry mixture into the wet mixture until just combined. Don’t overmix! We want tender cakes here.

Step 5: Bake Those Pies

Scoop dollops of batter onto your prepared baking sheets about two inches apart (they’ll spread). Bake for around 12-15 minutes until golden brown and puffy.

Step 6: Make the Filling

While those little pies are cooling down (patience!), beat together cream cheese and powdered sugar until smooth. Feel free to sneak a taste—it’s totally allowed!

Transfer to plates and assemble by spreading or piping filling between two cooled cakes. Voilà! You have just created Apple Cider Whoopie Pies that will wow anyone lucky enough to indulge!

Now that you’ve mastered this scrumptious recipe, why not share these delightful treats with friends or keep them all for yourself? After all, they say sharing is caring—but sometimes it’s also overrated when it comes to delicious desserts! Enjoy every bite of your homemade Apple Cider Whoopie Pies!

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Perfecting Cooking Process

To achieve the best Apple Cider Whoopie Pies, start by mixing your dry ingredients and wet ingredients separately. Combine them just before baking to maintain fluffiness. Bake the pies while preparing the filling for seamless multitasking.

Flavor Your Way

Feel free to customize your Apple Cider Whoopie Pies! Swap out some apple cider for pumpkin puree for a seasonal twist. Add chopped nuts or chocolate chips for extra texture or spices like cinnamon and nutmeg to enhance flavor.

Storing & Reheating

Store leftover Apple Cider Whoopie Pies in an airtight container at room temperature for up to three days. For longer storage, freeze them individually wrapped. Reheat in the microwave for a few seconds before serving to enjoy their fresh taste.

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Baking these pies brings back fond memories of fall gatherings with friends, where laughter filled the air as we devoured these tasty treats together, each bite reminding us of cozy autumn evenings spent around bonfires and sharing stories.

FAQs

What are Apple Cider Whoopie Pies?

Apple Cider Whoopie Pies are delightful dessert treats that combine the flavors of spiced apple cider with soft, cake-like cookies. These pies feature a sweet cream filling sandwiched between two moist apple cider-flavored cookies, making them a perfect fall treat. The unique blend of spices, often including cinnamon and nutmeg, enhances the apple cider flavor, creating a comforting and delicious experience. They are ideal for gatherings or simply enjoying at home with a warm beverage.

How do you store Apple Cider Whoopie Pies?

To keep your Apple Cider Whoopie Pies fresh, store them in an airtight container at room temperature for up to three days. If you want to extend their shelf life, you can refrigerate them for about a week. For longer storage, consider freezing them individually wrapped in plastic wrap and placed in a freezer-safe container. When ready to enjoy, thaw them at room temperature or warm them slightly in the microwave for the best texture.

Can I make Apple Cider Whoopie Pies ahead of time?

Yes! You can prepare Apple Cider Whoopie Pies ahead of time. Bake the cookies and allow them to cool completely before adding the filling. You can then store the cookies in an airtight container at room temperature for up to three days or freeze them for later use. When you’re ready to serve, fill the whoopie pies with the cream filling just before enjoying them to maintain freshness and flavor.

What variations can I try with Apple Cider Whoopie Pies?

There are several fun variations you can try with Apple Cider Whoopie Pies! For instance, experiment by adding different spices like ginger or cloves to enhance flavor. You might also consider using flavored fillings such as maple cream cheese or caramel buttercream instead of traditional frosting. Additionally, incorporating chopped nuts or dried apples into the cookie batter can add texture and extra flavor, making each bite even more enjoyable!

Conclusion

In conclusion, Apple Cider Whoopie Pies are a delightful treat that captures the essence of autumn flavors. Their soft, spiced cookies paired with a sweet filling create a wonderful dessert experience. These whoopie pies are easy to make ahead of time and can be customized with various fillings and spices to suit your tastes. Whether enjoyed during cozy gatherings or quiet evenings at home, Apple Cider Whoopie Pies are sure to please any palate!

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