Description
Apple Pie Cheesecake Bites blend the beloved flavors of apple pie and creamy cheesecake into irresistible, bite-sized delights. These easy-to-make treats feature a buttery graham cracker crust filled with smooth cheesecake and spiced apples, perfect for any occasion. Whether you’re hosting a gathering or enjoying a cozy night in, these bites are sure to impress!
Ingredients
Scale
- 1 cup graham cracker crumbs
- 4 tbsp unsalted butter, melted
- 8 oz cream cheese, softened
- 1/3 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 medium apples (Granny Smith or Honeycrisp), peeled and diced
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
Instructions
- Preheat your oven to 350°F (175°C) and grease a muffin tin with nonstick spray.
- In a bowl, mix graham cracker crumbs and melted butter until combined. Press into each muffin cup.
- In another bowl, beat cream cheese and sugar until smooth. Add the egg and vanilla; mix until well blended.
- Toss diced apples with cinnamon and nutmeg in a separate bowl.
- Spoon apple mixture into crusts, then top with cream cheese filling.
- Bake for 20-25 minutes until golden brown. Allow cooling before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cheesecake bite (35g)
- Calories: 120
- Sugar: 8g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg