Description
Baked Chicken Caprese is a mouthwatering dish that combines tender chicken breasts, ripe cherry tomatoes, creamy mozzarella, and fresh basil, all drizzled with balsamic glaze. This easy-to-make recipe is perfect for impressing guests at summer gatherings or enjoying a cozy family dinner. With vibrant colors and bold flavors, it’s sure to be a hit at your table. Get ready to savor every bite!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz fresh mozzarella cheese
- 1 cup cherry tomatoes, halved
- 1/2 cup fresh basil leaves
- 3 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and lightly coat a baking dish with nonstick spray.
- Season the chicken breasts with salt and pepper, then rub with olive oil before placing them in the dish.
- Scatter halved cherry tomatoes around the chicken.
- Slice mozzarella and place on top of each chicken breast.
- Drizzle balsamic glaze over everything.
- Bake for 25-30 minutes until the chicken is cooked through and the cheese is bubbly.
- Let rest for a few minutes before garnishing with fresh basil leaves.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (200g)
- Calories: 360
- Sugar: 3g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 43g
- Cholesterol: 120mg