Description
Indulge in the irresistible crunch and zing of Black Cat Pickle Fix Bites! These bite-sized treats combine the tangy flavors of pickles with a creamy, cheesy filling, all wrapped in a crispy egg roll shell. Perfect for parties or casual gatherings, they promise to be a crowd favorite. Easy to make and packed with flavor, these bites will elevate your appetizer game and leave your guests asking for more!
Ingredients
Scale
- 1 cup dill pickles, chopped
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 tsp crushed red pepper flakes (adjust to taste)
- 10 egg roll wrappers
- Vegetable oil for frying
Instructions
- In a mixing bowl, combine cream cheese, cheddar cheese, chopped pickles, and crushed red pepper flakes until well mixed.
- Lay out an egg roll wrapper on a clean surface and place about 2 tablespoons of the pickle mixture in the center.
- Fold in the edges and roll tightly to seal the filling inside.
- Heat vegetable oil in a deep pan over medium-high heat until it reaches 350°F (175°C).
- Carefully drop the wrapped bites into the hot oil without overcrowding. Fry for 3-4 minutes on each side until golden brown.
- Remove with a slotted spoon and drain on paper towels before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 bite (approx. 30g)
- Calories: 100
- Sugar: 1g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg