chicken casserole with ritz crackers

Name: Chicken Casserole with Ritz Crackers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 3-4 boneless, skinless chicken breasts (about 1.5 lbs); 2 cloves fresh garlic, minced; 1 can (10.5 oz) cream of chicken soup; 1 cup sour cream; 1 sleeve Ritz crackers (about 2 cups crushed); 2 tbsp low-sodium soy sauce; 1 tsp dried thyme

Published: October 29, 2025

by samuel cullingham

What You’ll Need

Here’s what you’ll need to make this delicious chicken casserole with ritz crackers:

Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; they really amp up the taste!
Cream of Chicken Soup: This is the creamy base that makes everything deliciously rich and comforting.
Sour Cream: Adds tanginess and creaminess; don’t skip it unless you want sad casserole vibes.
Ritz Crackers: The star ingredient! Crush these bad boys to form a crispy topping that everyone will rave about.

For the Sauce:

Soy Sauce: Use low-sodium soy sauce to better control the saltiness without sacrificing flavor.
Dried Thyme: A sprinkle of thyme adds an earthy aroma that complements the dish beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious chicken casserole with ritz crackers:

Step 1: Preheat and Prep

Preheat your oven to 400°F (200°C). Grab a trusty baking dish (9×13 inches works wonders) and spray it with nonstick cooking spray. Season those beautiful chicken breasts generously with salt and pepper.

Step 2: Cook the Chicken

In a large skillet over medium heat, cook the seasoned chicken breasts for about 6-7 minutes on each side until they’re golden brown. We’re aiming for a nice sear here! Once cooked through, remove them from the skillet and let them cool before shredding into bite-sized pieces.

Step 3: Create Your Sauce

In a mixing bowl, combine cream of chicken soup, sour cream, soy sauce, garlic (minced), and dried thyme. Stir until smooth and creamy—as if you’ve just whipped up magic in a cauldron!

Step 4: Combine Ingredients

In that same bowl (because who wants extra dishes?), toss in shredded chicken and mix well so every piece gets coated in that heavenly sauce.

Step 5: Assemble Your Casserole

Pour your creamy mixture into the prepared baking dish. Now comes the fun part—crush those Ritz crackers! Sprinkle them evenly over your casserole like confetti at a party.

Step 6: Bake to Perfection

Slide your creation into the preheated oven and bake for about 25-30 minutes or until bubbly and golden brown on top. Trust me; you’ll be counting down those minutes like it’s Christmas morning!

Transfer to plates and drizzle with extra sauce if you have any left—because why not? Serve hot and watch as everyone dives in like hungry wolves at a feast!

This delightful chicken casserole with Ritz crackers is sure to become your go-to comfort food recipe. So pull out those aprons and get cooking—it’s time to create some delicious memories!

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Perfecting Cooking Process

Start by preheating your oven to 350°F (175°C). Sear the chicken in a hot skillet until golden brown, then cook the pasta while preparing the creamy sauce. Layer everything in a baking dish and top it with crushed Ritz crackers before baking for ultimate crunchiness.

Flavor Your Way

Feel free to customize your chicken casserole with ritz crackers! Swap out the chicken for turkey or even veggies for a vegetarian version. Experiment with different cheeses, herbs, or spices to make it uniquely yours and cater to everyone’s taste buds.

Storing & Reheating

To store leftover chicken casserole with ritz crackers, place it in an airtight container in the fridge for up to three days. When reheating, cover with foil and bake at 350°F (175°C) until warmed through to maintain its delicious texture.

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Sharing this delightful recipe reminds me of that one family gathering where everyone was fighting over the last scoop of my chicken casserole with ritz crackers — I swear I could have charged admission just to watch their faces light up!

FAQs

What is chicken casserole with ritz crackers?

Chicken casserole with ritz crackers is a comforting dish that combines tender chicken, creamy sauce, and crunchy Ritz cracker topping. This recipe often includes ingredients like vegetables, cheese, and seasonings to enhance the flavor. The Ritz crackers add a delightful crunch and buttery taste, making it a favorite for family dinners or potlucks. This dish is not only easy to prepare but also satisfies cravings for both savory and creamy textures. It’s perfect for those looking for a quick meal that delivers on taste and comfort.

How do I make chicken casserole with ritz crackers?

To make chicken casserole with ritz crackers, start by preheating your oven to 350°F (175°C). Cook and shred your chicken, then mix it with cream of mushroom soup, vegetables like peas or broccoli, and shredded cheese in a large bowl. Pour this mixture into a greased baking dish. Crush Ritz crackers and sprinkle them over the top before baking for about 30 minutes. The result is a deliciously creamy casserole topped with a crunchy layer that everyone will love.

Can I customize my chicken casserole with ritz crackers?

Absolutely! One of the best things about chicken casserole with ritz crackers is its versatility. You can add different vegetables like carrots or corn, or swap out the cream of mushroom soup for cream of chicken or even homemade sauces. For added flavor, consider incorporating herbs such as thyme or rosemary. You can also use rotisserie chicken instead of cooking your own to save time. Feel free to experiment with ingredients based on what you have on hand.

Is chicken casserole with ritz crackers suitable for meal prep?

Yes, chicken casserole with ritz crackers is excellent for meal prep! You can prepare it ahead of time and store it in the fridge for up to three days before baking. Just cover it tightly so it stays fresh. Alternatively, you can freeze an unbaked casserole for up to two months. When you’re ready to eat, simply thaw it overnight in the refrigerator before baking as directed. This makes it an ideal choice for busy weeknight dinners or when you want to plan meals in advance.

Conclusion

In summary, chicken casserole with ritz crackers is a delightful dish that combines simplicity with flavor. It’s easy to customize based on personal preferences and ideal for meal prepping. Whether you’re serving it at family gatherings or enjoying a cozy night in, this casserole brings warmth and satisfaction to any table. Make sure to try this recipe soon to enjoy its creamy goodness topped with that irresistible crunch!