The holiday season is upon us, and what better way to celebrate than with a delectable treat that combines the creamy goodness of chocolate with the crunchy fun of Oreos? Christmas Oreo Fudge is not just a dessert; it’s a festive experience that dances on your taste buds and leaves you craving more. Picture this: velvety fudge infused with bits of crushed Oreos, sweetened to perfection, and topped with a sprinkle of holiday cheer. It’s like unwrapping a present for your mouth.

As I recall my childhood Christmases, the scent of baking sweets filled our home, mingling with laughter and the jingle of holiday music in the background. The moment we’d take a bite of any dessert, it would spark joy and memories that warmed our hearts. This Christmas Oreo Fudge brings back those cherished moments while adding a twist that makes it perfect for sharing (or hoarding) during this joyous season. So let’s dive into creating this scrumptious treat together!
[love_box title=”Why You’ll Love This Christmas Oreo Fudge”] This incredible Christmas Oreo Fudge transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely. Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly. Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion. Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.[/love_box]
Why You’ll Love This Recipe
– Prepare this Christmas Oreo Fudge in just under an hour, making it an easy addition to your holiday festivities.
– The rich chocolate flavor combined with crunchy Oreo bits creates a taste explosion that will have everyone begging for seconds.
– Visually stunning with its layers of chocolate and festive toppings, it’s sure to be the star of your dessert table.
– Versatile enough to customize with different toppings or add-ins based on your personal preferences or dietary needs.
What You’ll Need

Here’s what you’ll need to make this delicious Christmas Oreo Fudge:
- White Chocolate Chips: These create the fudgy base and lend a sweet flavor; opt for high-quality brands for best results.
- Sweetened Condensed Milk: This magical ingredient adds creaminess and sweetness; don’t even think about using evaporated milk instead!
- Cocoa Powder: For that deep chocolate flavor; choose unsweetened cocoa powder to balance out the sweetness from other ingredients.
- Crushed Oreos: The star of our show—use regular or double-stuffed Oreos for an extra dose of creaminess.
- Vanilla Extract: A splash adds depth to all those flavors; always go for pure vanilla extract if possible.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious Christmas Oreo Fudge:
Step 1: Prepare Your Pan
Line an 8×8-inch baking dish with parchment paper, letting some hang over the edges for easy removal later. This ensures you won’t be wrestling with fudge stuck to the bottom—because who wants that?
Step 2: Melt Chocolate
In a medium saucepan over low heat, combine white chocolate chips and sweetened condensed milk. Stir constantly until fully melted and smooth like a cozy blanket on a cold evening.
Step 3: Add Cocoa Powder
Next, mix in cocoa powder until well combined. The color should deepen as you stir—like magic! Remove from heat and let cool slightly before proceeding.
Step 4: Fold in Oreos
Gently fold in those crushed Oreos along with vanilla extract. At this point, you might want to do a little happy dance because it smells heavenly!
Step 5: Pour into Prepared Pan
Pour the mixture into your prepared baking dish. Use a spatula to spread it evenly—just think about how good it’ll look once it’s set.
Step 6: Chill
Refrigerate for at least two hours or until fully chilled and firm. When ready to serve, simply lift out using those parchment paper handles you created earlier. Cut into squares and watch them disappear!
Transfer to plates or festive containers and enjoy your sensational Christmas Oreo Fudge! Perfectly delightful whether shared among friends or enjoyed solo while binge-watching holiday movies (no judgment here).
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Perfecting Cooking Process
Start by melting the chocolate and sweetened condensed milk together for a smooth base. While it’s cooling slightly, crush the Oreos to sprinkle in later for that signature crunch. Mix everything well before pouring into your lined baking dish for a perfectly set fudge.
Flavor Your Way
Feel free to swap out regular Oreos for seasonal flavors like peppermint or even gluten-free versions! Add in nuts or dried fruit for extra texture, or drizzle some caramel on top before it sets to elevate your Christmas Oreo Fudge even further.
Storing & Reheating
Store your fudge in an airtight container at room temperature for up to two weeks. If you have leftovers (who are we kidding?), you can refrigerate them to prolong freshness. For serving, just slice and enjoy without any reheating.
[love_box title=”Chef’s Helpful Tips for Christmas Oreo Fudge”] To achieve the perfect texture in your Christmas Oreo Fudge, ensure the chocolate is fully melted but not too hot to avoid burning. Always line your baking dish with parchment paper for easy removal and cleanup afterward. If you want a thicker fudge, increase the chocolate slightly while keeping the condensed milk ratio constant.[/love_box]
I remember the first time I made this Christmas Oreo Fudge; my friends devoured it within minutes! Their delighted faces as they reached for seconds were priceless and made all my kitchen efforts worthwhile.

FAQs
What is Christmas Oreo Fudge?
Christmas Oreo Fudge is a delightful dessert that combines the rich, creamy texture of fudge with the beloved flavors of Oreo cookies. This festive treat is typically made by melting chocolate and mixing in crushed Oreos, creating a decadent and visually appealing dessert perfect for the holiday season. The addition of festive sprinkles or toppings enhances its appearance, making it an ideal gift or party dish. With its easy preparation and delicious taste, it’s no wonder that Christmas Oreo Fudge has become a favorite among families during the holidays.
How do you make Christmas Oreo Fudge?
To make Christmas Oreo Fudge, you will need simple ingredients: white chocolate chips, sweetened condensed milk, and crushed Oreo cookies. Begin by melting the white chocolate and condensed milk in a saucepan over low heat until smooth. Next, stir in the crushed Oreos until well combined. Pour the mixture into a lined baking dish and refrigerate until set. Once firm, cut into squares and enjoy! This easy recipe allows you to create a stunning treat that embodies the spirit of the holiday season.
Can I customize my Christmas Oreo Fudge?
Absolutely! One of the best aspects of Christmas Oreo Fudge is its versatility. You can customize your fudge by adding various mix-ins like nuts, dried fruits, or even flavored extracts for an extra kick. Consider drizzling melted chocolate over the top for added decoration or sprinkling crushed candy canes for a festive touch. Feel free to experiment with different types of Oreos as well—double-stuffed or seasonal flavors can elevate your fudge to new heights.
How should I store Christmas Oreo Fudge?
To maintain freshness, store your Christmas Oreo Fudge in an airtight container at room temperature for up to a week. If you prefer longer storage, consider refrigerating it; this will extend its shelf life for about two weeks. For even more extended storage, you can freeze the fudge in individual pieces wrapped tightly in plastic wrap and then placed in a freezer-safe bag. Just thaw them at room temperature before serving to enjoy their deliciousness again!
Conclusion
In conclusion, Christmas Oreo Fudge is an easy-to-make dessert that brings joy during the holiday season. With just a few ingredients and simple steps, you can create this delicious treat that’s perfect for parties or gifting. Customization options abound, allowing you to tailor the fudge to suit your taste preferences. Whether enjoyed at home or shared with loved ones, this festive dessert will surely delight everyone who tries it. Don’t miss out on making your own batch of Christmas Oreo Fudge this year!

Christmas Oreo Fudge
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
Description
Christmas Oreo Fudge is a festive and indulgent treat that perfectly blends rich chocolate flavors with crunchy Oreo bits. This no-bake dessert is incredibly easy to make, taking under an hour from start to finish, making it the ideal addition to your holiday celebrations. With its creamy texture and visually appealing layers, this fudge will not only satisfy your sweet tooth but also impress your family and friends during gatherings. Enjoy this delightful treat as a gift or simply as a well-deserved dessert for yourself.
Ingredients
- 2 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- ¼ cup unsweetened cocoa powder
- 1 ½ cups crushed Oreos (regular or double-stuffed)
- 1 tsp pure vanilla extract
Instructions
- Line an 8×8-inch baking dish with parchment paper.
- In a saucepan over low heat, melt the white chocolate chips and sweetened condensed milk until smooth.
- Stir in cocoa powder until well combined.
- Fold in crushed Oreos and vanilla extract.
- Pour the mixture into the prepared baking dish and spread evenly.
- Refrigerate for at least two hours until firm, then cut into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 150
- Sugar: 15g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg





