Cookie Monster Cookies

Name: Cookie Monster Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 2 1/4 cups all-purpose flour; 1 tsp baking soda; 1/2 tsp salt; 3/4 cup granulated sugar; 3/4 cup brown sugar (packed); 1 cup unsalted butter (softened); 1 large egg; 2 tsp vanilla extract; 1 cup chocolate chips (semi-sweet or milk); 1/2 cup colorful sugar sprinkles

Published: May 27, 2025

by samuel cullingham

Why You'll Love This Recipe

These Cookie Monster Cookies are super easy to make, even for kitchen novices
They burst with flavor thanks to a perfect blend of sweet and salty
Their colorful appearance makes them an eye-catching treat at any gathering
Enjoy them warm with milk or pack them in lunchboxes for a surprise treat

I once made these cookies for a family gathering, and the joy on everyone’s faces was priceless as they devoured them in minutes.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: This is the base of our cookies; use unbleached flour for the best texture.
Granulated Sugar: Use regular white sugar for sweetness that balances the other flavors perfectly.
Brown Sugar: Light or dark brown sugar adds moisture and rich flavor to your cookies.
Baking Soda: This helps our cookies rise beautifully while keeping their chewy texture.
Salt: A pinch enhances all the flavors and balances the sweetness.
Unsalted Butter: Use softened butter for easy blending; it gives cookies their rich taste.
Eggs: One large egg binds everything together while adding moisture.
Vanilla Extract: Pure vanilla extract elevates the flavor profile to new heights.
Chocolate Chips: Semi-sweet or milk chocolate chips bring that classic cookie flavor we crave.
Sugar Sprinkles: Colorful sprinkles make our cookies look fabulous and fun!

The full ingredients list, including measurements, is provided in the recipe card directly below. fudgy brownie pairing. For more inspiration, check out this Fudgy Brownies Recipe recipe.

Let’s Make it Together

Preheat Your Oven: Set your oven to 350°F (175°C) so it’s ready when our cookie dough is mixed. pumpkin cheesecake muffins Line baking sheets with parchment paper for easy cleanup.

Mix Dry Ingredients Together: In a bowl, whisk together flour, baking soda, and salt until well combined. This step ensures an even distribution of ingredients throughout your dough.

Cream Butter and Sugars: In another bowl, beat softened butter with granulated and brown sugars until light and fluffy. This creates that heavenly creamy texture we all love in cookies.

Add Egg and Vanilla Extract: Beat in one egg along with vanilla extract until fully incorporated. The mixture should look smooth and inviting—like a fluffy cloud!

Combine Wet and Dry Mixtures: Gradually add your dry ingredients to the wet mixture while mixing gently until just combined. Be careful not to overmix; we want our cookies soft!

Add Chocolate Chips and Sprinkles: Fold in chocolate chips and sugar sprinkles with a spatula until evenly distributed throughout the dough. That colorful sprinkle magic adds whimsy to each bite!

Scoop and Bake!: Use a cookie scoop or tablespoon to drop dough onto prepared baking sheets, leaving enough space between each blob. Bake for about 10-12 minutes until edges are golden but centers are soft.

Once your kitchen smells like heaven (and likely attracts neighbors), let them cool on racks before indulging in these delightful Cookie Monster Cookies! healthy breakfast option. light dessert option. You might also enjoy this Pumpkin Oatmeal Pancakes Recipe recipe.

You Must Know

Cookie Monster Cookies are not just delicious; they’re a playful twist on classic cookies
With gooey chocolate and vibrant colors, they bring joy to any occasion
Make sure to enjoy them fresh from the oven for the ultimate experience

Perfecting the Cooking Process

Preheat your oven to 350°F (175°C). Mix the dough, scoop onto baking sheets, then bake for about 12-15 minutes until edges are golden but centers remain soft.