Description
Indulge in a delightful twist on traditional pizza with these Deep Dish Pizza Cupcakes. Perfectly baked in muffin tins, each cupcake features a golden crust filled with gooey mozzarella, savory pepperoni, and zesty pizza sauce. Ideal for game nights or casual get-togethers, these little gems are sure to impress your guests and satisfy your cravings!
Ingredients
Scale
- 1 package (1 lb) pizza dough
- 2 cups shredded whole milk mozzarella cheese
- 1 cup pepperoni slices
- 1 cup pizza sauce
- 2 tsp Italian seasoning
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C).
- Generously spray a muffin tin with cooking spray.
- Roll out the pizza dough on a floured surface until about 1/4 inch thick.
- Cut circles from the dough using a large cookie cutter or glass, and press them into the muffin tin to form cups.
- Add a spoonful of pizza sauce to each cup, then fill with mozzarella cheese and pepperoni slices.
- Top each cup with another layer of cheese and bake for 20-25 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 230
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg