French Onion Pasta Salad

Name: French Onion Pasta Salad
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: French
Ingredients: 8 oz short pasta (fusilli or penne); 2 large sweet onions (Vidalia recommended); 3 tbsp extra virgin olive oil; 2 cloves fresh garlic (minced); 1 cup low-sodium beef broth; 1 cup shredded Gruyère or Swiss cheese; 2 tbsp red wine vinegar; 2 tbsp fresh parsley (chopped)

Published: July 30, 2025

by samuel cullingham

Why You'll Love This Recipe

This French onion pasta salad is incredibly easy to prepare, making it a go-to for any occasion
The flavor profile combines savory onions with creamy cheese for a unique taste experience
Its vibrant colors and textures create an eye-catching dish that everyone will love
Perfect for potlucks or casual dinners, this salad fits seamlessly into any menu

Sharing this recipe at our last family gathering brought smiles all around as we reminisced about our favorite childhood meals.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Pasta: Use short pasta like fusilli or penne for easy serving and better sauce adherence.
Sweet Onions: Vidalia onions work best; their sweetness enhances the overall flavor of the salad. sweet corn salad recipe.
Olive Oil: A drizzle adds richness; opt for high-quality extra virgin for the best taste.
Garlic: Fresh minced garlic elevates the flavor profile; avoid pre-minced for optimal freshness.
Beef Broth: Use low-sodium beef broth to control saltiness while adding depth to the flavor.
Shredded Cheese: Gruyère or Swiss cheese offers a creamy texture that complements the salad perfectly.
Vinegar: A splash of red wine vinegar brightens up the dish and balances out the richness.
Fresh Herbs: Chopped parsley adds freshness; feel free to experiment with thyme or chives too.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Cook the Pasta: Begin by boiling water in a large pot. Add salt generously and cook the pasta according to package instructions until al dente. Drain and set aside.

Caramelize the Onions: In a skillet over medium heat, add olive oil and sliced sweet onions. Stir often until they turn golden brown and fragrant, about 15-20 minutes.

Add Garlic and Broth: Once onions are caramelized, add minced garlic and cook for an additional minute until aromatic. Pour in beef broth and let it simmer for 5 minutes to meld flavors.

Toss It All Together: In a large mixing bowl, combine cooked pasta with caramelized onion mixture. hearty veggie bake Add shredded cheese and toss gently until well mixed.

Add Dressing and Herbs: Drizzle with red wine vinegar and toss again. Finally, sprinkle chopped fresh herbs over the top for added flair.

This French onion pasta salad is not just a side dish; it’s an experience waiting to happen! Perfectly suited for gatherings or simply enjoying at home while binge-watching your favorite series—this dish will become your new favorite culinary companion! For more inspiration, check out this Pineapple Coconut Smoothie recipe.

You Must Know

This delightful French Onion Pasta Salad combines creamy, cheesy goodness with crunchy onions
The flavors meld beautifully, creating a dish that’s both satisfying and refreshing
Perfect for potlucks or BBQs, it’s a crowd-pleaser that will leave everyone asking for seconds

Perfecting the Cooking Process

Start by caramelizing onions slowly to develop rich flavor. Meanwhile, cook pasta al dente, then toss everything together for a creamy finish.

Add Your Touch

Feel free to add roasted vegetables or substitute different cheeses for unique flavors and textures in your salad.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove or enjoy cold straight from the fridge.

Chef's Helpful Tips

To achieve perfect caramelized onions, be patient and stir occasionally for even browning
Use high-quality cheese for better flavor, and don’t skip the fresh herbs; they elevate every bite!

I remember the first time I made this French Onion Pasta Salad for a family reunion; everyone loved it, and I felt like a culinary rockstar!

FAQ

Can I make this pasta salad ahead of time?

Yes, this French Onion Pasta Salad tastes even better when allowed to chill overnight.

What type of pasta works best?

Short pasta shapes like fusilli or rotini hold onto flavors better and provide great texture.

Can I use store-bought dressing instead of homemade?

Absolutely! A good quality store-bought dressing can save you time without sacrificing taste.

Did You Enjoy Making This Recipe? Please rate this recipe with ⭐⭐⭐⭐⭐ or leave a comment.

📖 Recipe Card