Description
Hot Honey Chicken Nuggets are a flavor-packed treat that transforms any meal into a celebration. Crispy on the outside and coated in a sweet and spicy glaze, these nuggets are sure to impress your family and friends. Perfect for game nights or casual gatherings, they are irresistibly good and will have everyone asking for seconds!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- ½ cup hot honey sauce (store-bought or homemade)
- 2 tsp paprika
- 2 tsp garlic powder
- 2 eggs, beaten
- Vegetable oil (for frying)
Instructions
- Cut chicken breasts into bite-sized pieces.
- Set up three bowls: one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs mixed with paprika and garlic powder.
- Dip each chicken piece in flour, then egg, then coat with panko.
- Heat oil in a skillet over medium-high heat until shimmering.
- Fry chicken pieces in batches for about 4-5 minutes until golden brown.
- Toss cooked nuggets in hot honey sauce immediately after frying.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 nuggets (120g)
- Calories: 420
- Sugar: 8g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg