Description
Muddy Buddy Rice Krispies are an irresistible fusion of crunchy Rice Krispies, rich chocolate, and creamy peanut butter. These delightful squares are perfect for any occasion, from family gatherings to cozy movie nights. With their chewy texture and sweet flavor, they’re sure to be a hit with both kids and adults alike. Easy to prepare and customize with your favorite mix-ins, this recipe will quickly become a go-to treat in your household.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1 cup semi-sweet chocolate chips
- 1 cup creamy peanut butter
- ½ cup unsalted butter (1 stick)
- 2 cups powdered sugar
- 1 tsp vanilla extract
- ¼ cup cocoa powder (optional)
Instructions
- Prepare your workspace by gathering all ingredients and tools. Line an 8×8-inch baking dish with parchment paper.
- In a saucepan over low heat, melt the chocolate chips, peanut butter, and butter until smooth, stirring frequently.
- Remove from heat and stir in vanilla extract until fully combined.
- Gently fold in Rice Krispies until coated without crushing them too much.
- Transfer the mixture into the prepared baking dish and press evenly down with a spatula.
- Refrigerate for 30 minutes or until firm before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 180
- Sugar: 15g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg