Description
Indulge in the irresistible fusion of flavors with Orange & Chocolate French Butter Cookies. These buttery delights combine the rich taste of chocolate with the refreshing zest of orange, creating a treat that melts in your mouth and evokes delightful memories. Perfect for gatherings or a cozy afternoon snack, this recipe guarantees stunning results with simple ingredients and foolproof techniques.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- Zest of 1 orange
- 1 tsp vanilla extract
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
- Mix in orange zest and vanilla extract until well combined.
- In another bowl, whisk together flour and cocoa powder. Gradually add to the wet mixture until just combined.
- Fold in chocolate chips evenly.
- Scoop tablespoon-sized balls onto parchment-lined baking sheets, spacing them two inches apart. Bake for 12-15 minutes until edges are golden but centers remain soft.
- Let cool slightly before serving with milk or coffee.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg